Tag: marketing
Earn Affiliate Commissions With The Bailiwick Academy! [Updated 2023]
When you enroll in our courses here at The Bailiwick Academy, you can rest assured that you’ll learn only the best cooking and baking recipes from expert Filipino instructors. But…
Why is Food Important in Celebrations?
When we celebrate, there’s usually food attached to the occasion. The same goes with any important milestone in life, whether it’s a birthday or a wedding, or festivals and celebrations.…
What is Torta Caprese?
Are you a fan of chocolate desserts? Then you should try eating some Torta Caprese, a decadent Italian cake. It’s described as “Uno dei pasticci più fortunati della storia,” or…
Decadent Desserts Menu – Foods to Include!
Are you a fan of sweet and indulgent treats? Or do you have a customer base that’s a fan of decadent desserts? Well, this blog is for you: we’re going…
The Bailiwick Academy is FIVE YEARS OLD!
This is the very first blog post of 2023, and can I just say, wow! Can you believe that The Bailiwick Academy is FIVE YEARS OLD? Yes, you got that…
Chef Joey Prats: The Bailiwick Academy Spotlight
Before 2022 comes to a close, let me ask you something: have you tried out the artisan ensaymadas of Chef Joey Prats? If not, well, let me tell you: you’re…
How to Prepare and Cook a Whole Chicken!
As we write this, it’s only 5 days to go before Christmas arrives! If you’ve run out of Christmas ham for your dinner menu, or you want food to add…
Beef Recipes – Ideas for Every Occasion!
As we write this, Christmas is fast approaching. While the usual Christmas menu involves ham, why not make it even more special with some beef dishes? In fact, you should…
Filipino Pasalubong Ideas!
With the Philippines relaxing its local travel requirements, it’s revenge travel season! We may not be able to see any Philippine festivals just yet, but there is plenty to see,…
How to Eat a French Baguette
Out of the many French breads out there, French baguettes are probably the most iconic. And if you’re wondering how to eat a French baguette exactly, well, there are many…